Robert Andrew News
October 2015
A Note From Your Robert Andrew Team

What an exciting time of year! The holiday season is quickly approaching.

We are gearing up for a very busy season with products and treatments to satisfy your every need.

Be sure to check out the specials we have for you this month, including:

  • Seasonal Pumpkin Treatments
  • Enter to win while shopping for a great cause!
  • National Spa Week BOGO Event
  • And more!

You won't want to miss these.

And Halloween is just around the corner! We'll see ghosts and goblins roaming the neighborhoods for some tasty treats. How thrilling for both children and adults! Enjoy this time with your family as you kick off the holiday season. Have fun and stay safe!

This month is bursting with activity! We look forward to sharing in the excitement with you! Have a festive October! We'll see you at Robert Andrew!


Kick off the holidays with these seasonal favorites!


Homecoming Special!!


Help your teen look dazzling on their important night with a Special Occasion Hair Style and Makeup Application!

Only $150


Reveal Flawless Skin!

Reserve a series of 4 peels and receive $40 added value per treatment in product or service.


Flavor of the Month!
Tis the Season for Pumpkin Everything!!!


A treat for your feet!

Show off vibrant, glowing skin and fabulous feet
with a Pumpkin Pedicure!



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Experience a Pumpkin Body Treatment and get soft, smooth skin!


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Brighten your complextion with a Pumpkin Enzyme Facial!



Enter to Win a Gift Basket!!


Shop for a great cause!

Purchase PINK all month long and 10% of proceeds will be donated to Charity.

And that's not all! Your name will be entered to win a gift basket at the end of the month.

Visit the Robert Andrew Spa Boutique and Enter to Win!!

Take Advantage of BOGO Specials During National Spa Week at Robert Andrew!!


Purchase one treatment, and receive a second treatment for HALF OFF!


Valid on the following dates in October:
- October 12th-15th
- October 19th- 21st

We'll see you there!!


Vitamin C Resurfacing Peels

This is the time of year I like to focus on shedding sun-damaged skin and promoting cell turnover with a deep exfoliant such as a series of Vitamin C Resurfacing Peels. For enhanced results, I use a repairing serum full of antioxidants to replenish and protect new skin. My goal is to have glowing skin for the holiday season.


Truly a fun and enjoyable tradition for both children and adults, what's a Halloween celebration without a pumpkin carving? Check out these awesome tips and tricks for choosing the right tools and keeping your carved pumpkin fresh.

First, it's important to choose the right pumpkin. Select one that is fresh, with a stiff stem, no bruises, and a flat bottom so it won't roll.

Cut the lid out on an angle, not straight up and down. This keeps the lid from dropping inside the pumpkin when you replace it. A boning knife works suitably for this.

Remember to scoop out all the pulp - and then some. You can purchase a special "claw" for this, but an ice cream scoop will also work. Thin the inner wall of the "face" area to 1 1/4-inch thick, so it will be not difficult to pierce the shell.


Place the pumpkin in your lap when it's time to carve the features. As you can see, it's not difficult to carve when the face is glaring up at you. Never cut on a slant. Note that clean up-and-down slices appear result in perfect designs.

Use your scraps creatively. For example, you can make a tongue out of a discarded piece of pumpkin shell.

Make sure to keep your pumpkin fresh. Don't forget to spread petroleum jelly on the cut edges to seal in moisture. If your pumpkin still dries up a few days later, you can revitalize it with a facedown drench in cold water for up to eight hours.

If you like to leave the lid on while the candle is lit, make a chimney. To do this, leave the lid on for a few minutes while the candle burns, then create a small hole where the lid has blackened.

Finally, don't forget to spray a little cinnamon inside the lid. When you light the candle, your jack-o'-lantern will smell like pumpkin pie. YUM!

Send us your pictures. We would love to post them on Facebook!!

Happy Halloween! Have fun and be safe!!

Pumpkin Ravioli
Easy and delicious!
  • 1 cup canned pumpkin
  • 1/3 cup grated Parmesan cheese
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 24 wonton wrappers
  • 1 teaspoon salt
  • 1/2 cup chicken broth
  • 1 1/2 tablespoons unsalted butter
  • Chopped parsley

  1. Combine 1 cup pumpkin, 1/3 cup Parmesan, 1/4 teaspoon salt, and 1/8 teaspoon black pepper.
  2. Spoon about 2 teaspoons pumpkin mixture into center of each wonton wrapper.
  3. Moisten edges of dough with water; bring 2 opposite sides together to form a triangle, pinching edges to seal.
  4. Place ravioli into a large saucepan of boiling water with 1 teaspoon salt; cook 7 minutes, and drain in a colander.
  5. Place 1/2 cup broth and 1 1/2 tablespoons butter in pan; bring to a boil.
  6. Add ravioli, tossing to coat.
  7. Sprinkle with parsley.


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